McDonald’s McRib is Back
I did it. I McRibbed. It wasn't as tasty and tangy as I remembered. Seemed a little bland. I thought it could use some salt. Is that weird to say that McDonald's food needs more salt? Ooh, hot sauce would be fa...
Grand Bo Ky’s Beef Belly Noodle Soup
I had the perfect meal the other night for this chilly weather --Beef Belly Noodle Soup from Grand Bo Ky. This is the first time I've been to this Bo Ky. I've always loved the other one on Bayard for their Cu...
11 Eleven Express Halal Food Truck
I had the gut feeling that I had a dilemma yesterday, but I forgot what it was. I think it was whether or not to McRib. Â I ended up trying the red 11 Eleven Express Halal Food truck on Park Ave between 25th &a...
Ben’s New Cooking Channel Show Premieres Thursday
My buddy Ben Sargent (Underground Lobster Pound, Brooklyn Fishing Derby) has a new show on the Cooking Channel premiering this Thursday Nov 4th @ 9pm EST. This is rad. Ben's one of these people that was meant f...
Beef Tripe and Noodles from the Chinese Cart Man
I was walking around trying to find a quick bite near the Bowery Ballroom before Darren's show. This was really the only thing I could find --the Chinese cart guy on Grand and Bowery. The menu is written all in...
The Munch Truck’s Fish and Chips
Yesterday, I came across the Munch Truck in my hood at Park Ave between 26th & 27th St. It was a massive food truck with a flat screen TV playing The Mummy with Brendan Fraser and speakers blasting out The ...
P.J. Horgan’s Sunnyside Burger
I had a day off last week and wanted to take a short bus ride from the stop in front of my apartment. I knew it hit Sunnyside, Queens. A few people on Chowhound mentioned the burger at P.J. Horgan's there. Even...
Ho May Kitchen Gets an A?
Dang, I can't believe Ho May Kitchen got an A on their health inspection. I just looked it up and it is real! Although the Daily News has an article about another Chinese take out posting a fake letter grade, t...