I ventured North in search of something sloppy and ended up trying Minar Indian Restaurant. The food’s already made and ready to point. I got the two meat and one vegetable for $7.99 plus tax –Curry Goat with bones, Ground Lamb (which I almost said beef, but I’m glad I caught myself because they probably would have been repulsed), and some yellow curry vegetable. Must get the little green peppers to spice things up. Everything’s tasty after blazing your mouf on fire.

I ate next to two people who were so boring. Serves me right for eavesdropping.

Minar Indian Restaurant – 5 W 31st St (btwn 5th Ave & Madison) New York, NY 10016

About The Author

Jason Lam

Food blogger since 2008. Hair model since 2003.

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One Response

  1. sekh ayub

    hello sir

    how are you ? sir my inglish is not moor good; i have little little english, i am Sekh ayub.i am from to india state of orissa ; i am cook of the indian food and tandoor food, i want to do job in your hotel in the kitchen, now i am liveing in china,and working in china, i know about chinees food and chinees parattha , i know about B B Q items, i can also make banana parattha and apple parattha, you can be ask any question to me about indian food and tandoor food, if you want contact to me so noproblem, it is my mobaile number of the china 008613065909092,and it is my india country state of orissa mobile number 00919938000331,you can be take to interview on mobaile or internet to online so noproblem,

    sir i don,t have any cooking Exprience certificte, and i don,t have any hotel menegment certificate , i have 12yers cook of work Exprience, my Education is 10th, i have 10th certificate,

    i want to work in your restaurant.so if you have any vacancies or you want me as a cook then please mail me. i will waiting for your call and your messeg




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