I was wandering around hungry last night and poked my head in at the Bounty in Greenpoint. I'm glad I did.
I had the Lamb Ribs (slow roasted with black garlic. cauliflower, radicchio, arugula, pickled raisin...
I checked out the indoor Brooklyn Flea and Smorgasburg Winter Market. I walked around and it looked like a lot of good food. I felt bad for the Royal Cuisine booth though. The guy working it looked so lonely. I...
Diana and Abel took me out to dinner so we can talk about plans for their wedding next month. I'm going officiate. Apparently, Diana asked me a long time ago, but I had too many sushi boats that night and forgo...
Dang, I loved my time at Medieval Times. It was seriously awesome. I don't ever remember having so much fun within a dining experience.
Chris got us tickets to Medieval Times. It was reduced admission wi...
Todd and I were hungry and started to talk about getting brunch around 1pm. Then it turned into 2 because I was bloggin, then I had to take a shower, then he had to take a dump. Then it was after 3:30pm when I ...
I started off today at the Fishbone early afternoon concert at Brooklyn Bowl. I've never seen so many kids at a show before. There was a toddler mosh pit up in the front. At one point it almost looked like pare...
I had taken a long nice nap after the Chicago Food Film Festival award ceremony. So hungover from the previous night's oyster party, but I recovered. I think I kinda forgot that I won such a prestigious awar...
I’ve posted snippets from the road, but now I’m ready to share our full-on adventures and photos from our Shonali Bhowmik 100 Oak’s Revival tour down South…
Day 4: Shonali's good old friend Jeff (a...