I’ve seen Baoburg on a couple of best new NYC restaurants lists. I thought I’d try it out.

It’s a small little place. There wasn’t too many people in there for a place that’s a best of. Wasn’t too many people when I walked by during dinner service either.

I ordered the Signature Bao (two eggs in a skillet with chinese sausage, bacon, habanero peppers, cheddar cheese and served with toast $12). It was tasty, although a little on the small side. I think they sprinkled some balsamic vinegar on the eggs, which is a great idea. I tried that at home, but spilled too much on it. Ate it anyway.

Baoburg – 126 N 6th St (btwn Berry St & Bedford Ave) Brooklyn 11211

About The Author

Jason Lam

Food blogger since 2008. Hair model since 2003.

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One Response

  1. Ehtel Wates

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