Iâ€™ve posted snippets from the road, but now Iâ€™m ready to share our full-on adventures and photos from ourÂ Shonali Bhowmik 100 Oakâ€™s RevivalÂ tour down Southâ€¦
Day 5: We made it through the Savannah party night. Matt, Jill and I went for breakfast/lunch at Clary’s. Freshly made Corned Beef Hash …spiced up so it tasted sorta like summer sausage. On our way out, I stared at the giant eclairs.
Clary’s -Â 404 Abercorn St.Â Savannah,Â GAÂ 31401
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