I’ve posted snippets from the road, but now I’m ready to share our full-on adventures and photos from our Shonali Bhowmik 100 Oak’s Revival tour down South…
Day 5: We made it through the Savannah party night. Matt, Jill and I went for breakfast/lunch at Clary’s. Freshly made Corned Beef Hash …spiced up so it tasted sorta like summer sausage. On our way out, I stared at the giant eclairs.
Clary’s - 404 Abercorn St. Savannah, GA 31401
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