Bonnie made her sister’s delicious and fattening Spinach Artichoke Dip for the NFC Championship. That game sure was stressful. Not because of the football, but because a bunch of non-sports fans came over to watch and all they did was talk about relationships, boys and girls while I was trying to get into the game. The kicker was when they proceeded to call Favre a faker when he got hurt. How dare they question Favre’s integrity. This man wears Wranglers. I was about to take the dip and go to my room.

I suppose I wouldn’t have known the dip was fattening if Bonnie didn’t tell me what she put in there. The recipe after the jump.

Spinache Artichoke Dip (recipe by Rachel Guy)

bag of chopped spinach
2 cans artichokes
1/2 c mayo
1/2 c parmesan (plus more for sprinkling on top)
2 blocks of cream cheese
1 medium onion chopped

heat dip until warm and bubbling… maybe 20 min at 350

Bonnie’s sister supposedly has a Spicy Buffalo Chicken Dip recipe she made. I hope we get to try it this Sunday.

About The Author

Jason Lam

Food blogger since 2008. Hair model since 2003.

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