This was the most fanciest food party eva (even fancier than the one Vince Neil played at or the one where I fell off the stage) –hosted by Foodbuzz! Fois Gras dumplings. Dang son. Baskets of oysters, crabs, and lobster. Whaa? Lambchops melting off the bone. Call me Jason Lamchops, I’ll lamchop you! …You telling me I get free fancy food and cocktails because I’ve been posting my dumb pics and being frickin stupid on the internet? Dang.

I met a lot of food bloggers I know about. I ended up being more interested in taking their pics than of the food. Blog groupie.

David Burke the owner and name of the restaurant helped me hold my food when I was spilling champagne all over his carpet trying take pics. That was nice of him. I felt bad when I made a mess alongside one of the walls when I bit into a slider.

The hit of the night was the Cheesecake Lollipop Tree with the Bubblegum cream. It was like Cheesecake and Bubblegum. All us foodbloggers at the cool table going crazy over it. I’m probably still drunk.

Foodbuzz – it’s like Facebook for food
David Burke Townhouse – 133 E 61st St (btw Park Ave & Lexington Ave) New York, NY 10021

About The Author

Jason Lam

Food blogger since 2008. Hair model since 2003.

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6 Responses

  1. Syd

    Lusting after that basket of seafood and the plate of sliders. Oh, and the lamb. And the…fuck it. ALL OF IT.

  2. Niko

    Great pics of the event. Cool style of to the people photogrophs. I like the site too.

  3. Melinda A.

    wowwwwww I was literally drooling on my keyboard! That’s some pretty food 🙂

    • admin

      Thanks guys. Yeah, I’m pretty grateful to have been there. It was like Daddy Warbucks showing me the way of fancy food.

  4. Will the Thrill


    Cheesecake Lollipoops are totes mad cool, Hawaiian Tropic Zone serves them with Bikinis, that’s the only thing I would order there!


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