Amazing weather up here in NY finally. At the moment, we’re grilling up these little packets of vegetables my friends Ryan and Meghan showed me years ago. Just foil packets of mushrooms, peppers, onions, etc with salt, pepper, olive oil, balsamic vinegar and olive oil. Close them up and throw them on the grill alongside your meats. So easy for some steamed delicious veg.

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Jason Lam

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