After Aaron & Kristy’s wedding, Pavan, Sarah and I stumbled into Absinthe where their executive chef is a Top Chef contestant. We had the french fries, the summer squash & corn flatbread and the spicy fried chickpeas, which I don’t remember ordering. I really can’t remember if I liked the food. I was pretty toasted from the reception and all the dancing. I do remember I thought the flatbread tasted like pizza. Pizza taste good, right?

Absinthe Brasserie & Bar – 398 Hayes Street (between Franklin & Gough St) San Francisco, CA 94102

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Jason Lam

Food blogger since 2008. Hair model since 2003.

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