This Lan Zhou Hand Pulled is relatively new on Division St in Manhattan Chinatown. I got the House Special with all types of beef you probably wouldn’t normally eat like tripe (Stephen Baldwin is a wuss?), tail (I love tail), and omasa. What is beef omasa? The Internet doesn’t even know. I wasn’t sure if my noodle was really hand pulled because it looked like ramen. But I did see one noodle a tiny bit bigger than the other, so maybe so? …I prefer the hand pulled on East Broadway. But this one on Division does also have Banh Mi.
Lan Zhou Hand pulled Noodles – 21 Division St (btw Catherine & Market St) New York, NY 10002
Fess up. Anybody else giggle at “handpulled noodles”?