This was the most fanciest food party eva (even fancier than the one Vince Neil played at or the one where I fell off the stage) –hosted by Foodbuzz! Fois Gras dumplings. Dang son. Baskets of oysters, crabs, and lobster. Whaa? Lambchops melting off the bone. Call me Jason Lamchops, I’ll lamchop you! …You telling me I get free fancy food and cocktails because I’ve been posting my dumb pics and being frickin stupid on the internet? Dang.
I met a lot of food bloggers I know about. I ended up being more interested in taking their pics than of the food. Blog groupie.
David Burke the owner and name of the restaurant helped me hold my food when I was spilling champagne all over his carpet trying take pics. That was nice of him. I felt bad when I made a mess alongside one of the walls when I bit into a slider.
The hit of the night was the Cheesecake Lollipop Tree with the Bubblegum cream. It was like Cheesecake and Bubblegum. All us foodbloggers at the cool table going crazy over it. I’m probably still drunk.